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Farming for the Future | Organic & Biodynamic Winegrowing

Posted by Ong YiXin on

Farming for the Future | Organic & Biodynamic Winegrowing

We’re frequently asked if a particular wine is organic or biodynamic, and what, if any, differences there are between conventional, organic and biodynamic wines.The short answer is that there are clear differences in the process, as illustrated below, which lead to subtler and often misunderstood differences in the glass, in the vineyard and even in the people! In our experience, wines made from organic and biodynamic grapes are generally better – livelier, with greater depth, and above all tastier. Wine is an agricultural product, and healthier grapes are obviously higher quality raw material. While many things could (and do) go...

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